Choose ONE Main Course:

Roast Turkey ($23.95 per person)
Roast Pork Loin ($26.95 per person)
Roast Hip of Beef ($23.95 per person)
Maple Glazed Ham ($24.95 per person)
Prime Rib Dinner ($31.95 per person)

---

Choose ONE Potato:

Oven Roasted Potatoes
Mashed Potatoes 
Scallop Potatoes 
Rice

---

Choose TWO Side Dishes:

Choose two “A” dishes, or for something a little different on your buffet, choose one ‘A’ and one ‘B’:

A Rappie Pie Homemade Beef Lasagna Vegetable Primavera with Pasta Fettuccini Alfredo Pepper Steak

B Lobster Mac & Cheese  ($3.50 extra per person) Baked Haddock w/Lobster Cream Sauce ($3.50 extra per person) Seafood Casserole ($4.00 extra per person)  Seafood Lasagna  ($4.00 extra per  person)  Bruschetta Chicken Breast ($2.50 extra per person)

---

Choose Two Salads:

Rudder’s Greek Salad 
Rudder’s Tossed Salad 
Rudder’s Caesar Salad 
Broccoli Salad 
Pasta Salad

---

Choose Two Desserts:

Cranberry Apple Crisp
Rudder’s Homemade Chocolate Trifle
Pumpkin Bread Pudding
Vanilla Cheesecake with Toppings
Christmas Rum Cake with Rum Sauce
Crème Caramel Squares

All buffets include fresh baguette, tea and coffee.

15% HST and 15% gratuity are not included in the above pricing. 

Minimum of 32 for all buffets.

 

For more information on planning your next meeting or event please contact the
Events Coordinator at Rudders 1-902-742-7050  This email address is being protected from spambots. You need JavaScript enabled to view it.